Our Are you Game? Gourmet Adventure is a showcase of exquisite and exclusive food and wine pairings.
Indulge in an 8-course dinner in our Private Dining Room, featuring wild game dishes including Kangaroo tail,
Emu Soup and Confit Goose, matched to our Are you Game? wines, which are meticulously blended to complement
the flavour and texture of wild game meat. It’s a culinary adventure like no other, topped off with a limited-edition gift
bag to take home.
Presented live by our Head Chef, this is a unique opportunity to indulge in the finest fresh produce and a unique
range of meats, matched with our daring range of Are you Game? wines.
Taking place on the 19th of April, at 6:30pm, this exclusive event is extremely limited, ensuring an intimate
gathering for only the biggest food and wine enthusiasts.
Expand your taste buds and challenge your senses, our full menu include includes:
Hors D’Oeuvre
Rabbit rillette, crisp bread, cornichon
matched to Are you Game? Sparkling.
Amuse-bouche
Confit goose, foie gras, caramelised onion
matched to Are you Game? Pinot Grigio.
Soup
Emu fan fillet with Asian spiced consommé
matched to Are you Game? Arneis.
Appetiser
Quail leg and wild mushroom stuffed cabbage, roasted breast with white truffle espuma
matched to Are you Game? Chardonnay.
Salad
Crispy duck salad, radicchio, radish, orange and soy dressings
matched to Are you Game? Pinot Noir.
Main 1st
Kangaroo tail with parsnip purée, gremolata, orange peel
matched to Are you Game? Shiraz.
Main 2nd
Venison rack, potato pavé, berry jus
matched to Are you Game? Cabernet Sauvignon.
Dessert
Dessert buffet matched to Are you Game? Rosé.