Upton Run 2019 Riesling

Region

Single Vineyard, Strathbogie Ranges

Winemaking

This wine was fermented at 13-15˚C using QA23 yeast, which enhances the aromas and elegant structure in the wine.

Wine Analysis

Alc/Vol: 12.2%
Acidity: 6.8 g/L
pH: 3.3

Colour

Pale with a hint of green

Nose

Aromas of citrus blossom and orangepeel play with fresh stone fruits and a hint of spice.

Palate

Lively and sophisticated green apple and peach with a squeeze of fresh citrus acidity to finish.

Peak Drinking

Drink now to 2030